More details about the main restaurant at the forthcoming East Austin Hotel have been revealed.
La Corsha Hospitality plans to open the boutique hotel in January. A casual ground-floor eatery called Sixth and Waller will serve up dishes such as green chili queso Benedict and a black bean burger, along with cocktails, the Austin American-Statesman reports, adding that food will have a “Southwestern flair.”
La Corsha is the Austin-based company behind multiple locations of Second Bar + Kitchen as…
